Baxter's Coffee Cream Liqueur

We’re in the heart of biggest dairy producing area in Australia so we use that to our advantage with our coffee cream liqueur.   

A WINE APERITIF BLENDED WITH TIMBOON DAIRY PRODUCT & OUR DISTILLER’S SECRET RECIPE! EXPECT COFFEE SMOOTHNESS & A HINT OF HAZLENUT.

Named for Baxter, a tough and fiery turn-of-the-century blacksmith. Demanding with his apprentices, yet always willing to down tools and share a quiet sip at day’s end — a moment of warmth, camaraderie and earned rest. Today, that same spirit of craft and connection lives on openly at the Railway Shed — where the still still runs, and good things are made to be shared.

16% ABV | 500ml bottle

TASTING NOTES:
^• Coffee   ^• Toffee   ^• Hazelnut

FOOD PAIRING:
Crepes or Banana Fritter

SERVING SUGGESTION: 
Espresso Martini
^• 30ml CC
^• 30ml Vodka
^•  30ml Espresso
Shake!

Josh Walker - Head Distiller/Owner